I am Lauren, a short mom (4 foot 10 to be exact!) .. lol, Good to know. Go crazy with some yummy fillings! Because buttermilk is extra thick, use a few more tablespoons than the recipe calls for. Of course, if you are baking cakes, you are going to need some delicious frosting recipes. Is that cake flour or regular flour you are using? Fold in your 1 cup of mix-ins (optional). Baked 350 degrees for 33 mins. Well let me put your mind at ease. I used greek yogurt instead of sour cream cakes turned out fabulous! Will be making this again thx for sharing this. Do you have a way of doing this with the butter golden cake mix? Substitute oil with olive oil and replace water with milk. Thank you for sharing this recipe. I havent tried it myself, but I would evenly divide the batter among the pans you plan to use and then look at Wiltons baking guide to see what time they suggest for 8-9 inch pans! Hi Brooke! Then bump up to medium speed and mix for 2 minutes to develop the texture and structure of the cake. Our family loves this recipe for easy white cake! It seemed to me that adding a box of dry mix to another box of dry mix and not increasing any amount of liquid would just lead to a very dry cake. any reason you substituted whole eggs and all buttermilk? Add a little rum, almond, or orange extract as well. So moist and delicious, with a very delicate crumb. Try our chocolate cake mix recipe from a box or our easy white cupcakes from a box! I used chocolate pudding and devil's food cake, but feel free to experiment with flavors you like (butterscotch pudding and vanilla cake sound pretty good to me!). Allow the cake to cool completely before adding frosting. Honestly, who cares? This cake recipe is amazing! Yes, you can use 4 whole eggs. And this is why I should never be in charge of Q/As section for a food blogger. Start with the best box mix possible. How To Make White Box Cake Taste Like Bakery Image by: https://pinimg.com You can make an ordinary white box cake taste like it came from the bakery by adding a few simple ingredients. My husband loves it and I didnt change anything except the icing. I live in a high altitude area. Love to bake? Read our full disclosure policy here. I am putting strawberry reduction between the layers and I am in the process of making your buttercream icing recipe. I only use Betty Crocker Delights Super Moist boxes. Have fun experimenting! Hi Feli! Sandra Lee turns store-bought cake mix into 3 festive desserts. Im concerned if they stuck a toothpick in the center and it came out clean is there any other way I can check it so this doesnt happen to my cake? What about whole vs Skim milk? You can find the pan sizes and recommended baking time on the back of the cake box you will be using. This was the best cake I have EVER had. Thank you for the recipe. Of course, those extra layers are perfect for more frosting and icing (which results in a better frosting-per-bite ratio). It looks delicious! For a lighter and more airy cake, use only egg whites (and save the egg yolks for crme brle). Thank you for the comment, Natalie! You say you prefer to use Duncan Hines cake mix but the notes at the end indicate you used Pillsburys cake mix. How to Make Boxed Cake Mix taste homemade Preheat the oven to 300 degrees and grease your cake pans. Hello, I used your cake method and I used Duncan Hines Yellow Cake mix, 5 room temperature eggs, 1 cup room temperature milk and 2/3 cup butter as my base. Wrap cake rounds with damp Evenbake strips (optional). Step 3: Use melted butter instead of oil and double the amount. https://thefirstyearblog.com/doctored-up-chocolate-cake-mix/, https://www.wilton.com/cake-serving-guide/cms-baking-serving-guide.html, https://thefirstyearblog.com/doctored-up-caramel-cake/, https://thefirstyearblog.com/doctored-up-pumpkin-cake/, https://thefirstyearblog.com/peanut-butter-sheet-cake/. 11 Tricks to Make Boxed Cake Mix Taste Homemade - Taste Of Home Add one more egg than what it calls for. Followed recipe to a t, it came out awful. Hi Rebecca, I want to make this recipe into a layered cake. Hi Claire! My cake turned out perfect and taste delicious. Sherry February 27, 2016 at 7:32 am It makes the best cakes. Water tastes like, well, water! Hi Beth Id like to bake this cake for my granddaughter Ilyanas 8th birthday. Can you clarify? IE 11 is not supported. Bakery Style Cupcakes - The Easy Way | FoodLove.com Your email address will not be published. Clients will actually email me to confirm that I bake from scratch. Second, the yolks make the cake denser. Step by step directions on How to Make Boxed Cake Mix taste like Bakery cake are easy to follow and will give you one amazing moist cake! Ive been using this recipe more than once when I stumbled on it last year for my daughters birthday cake and for last minute thing Always perfect! Excellent recipe! Im having a hard time making one from scratch *cries*, Hi Nina I'll have a doctored red velvet box mix cake coming out later this week! Its really not a big deal if the center falls a little because it will be covered up with frosting! Step 4: Instead of water, use whole milk. So if I am wanting a double layered 8 cake. White Cake Recipe From Scratch - Sugar Geek Show I checked on it in the oven after 15 minutes and it had already sunk. Can this be baked in a 13 by 18 sheet cake pan?? You are so welcome! This method works in two ways. This boxed cake mix hack makes your store bought mix taste like it came from a bakery! If the recipe calls for a cup of water, try a cup of milk instead. I was so excited about this that I even created a short video for ya. David's Cookies Birthday Cake for Delivery - amazon.com Hi Kathy! No, Janet, you dont get to make choices like that. Not sure I have ever baked one without adding applesauce to the recipe.i watched the video and seen that it was out oil or butter as well. How long would I bake this if I used a large Bundt pan? I have a white cake mix that calls for 3 egg whites. Hi Patricia! Grab a cup of coffee and join me! Every oven is different. I made a half batch of frosting since we dont like a ton of frosting. There's an endless debate over what's better, box mix or baking from scratch. If you want more recipes on how to bake from scratch, check out my tried and true cake recipes on Sugar Geek Show. . The cakes batter was thicker in texture before baking. There's a time and place for fully homemade Cake Recipes, of course. Speaking of coffee, instead of making your cake mix with hot water, try replacing it with strong brewed coffee. So what's my secret? How to Make a Box Cake Mix Taste Like Bakery Cupcakes These cookies do not store any personal information. Shes having a slumber party and Im decorating it to look like a bed. Can I use this recipe for red velvet? Loved this recipe! Trew Knowledge. I used 2% milk because that is what I had on hand. I used the stars and stripes funfetti cake mix. Thank you. Can I substitute whole milk rather than skim?? Yes, you may have seen this simple yet ingenious hack for making better pound cake (even Ina does it !). Butter instead of oil. Although we havent personally tested the ratios, it appears that you may use anywhere between 8 and 20 ounces of crushed pineapple depending on how much pineapple you want in your cake. I have pinned this recipe. Can you use whole or 2% milk instead of skim ? Cake batter is ready. ), as well as a decadent Butterfinger Cake. It makes a slightly bigger cake with the additions. Mad I wasted all of those eggs, milk and butter! This is how to make box mix taste homemade. I made it for cupcakes for a birthday party and everyone was raving about how great the cake tasted. The last few sample cakes I made were from scratch and much too heavy and dense. The basics of the cake mix is what you find in traditional store box mix, but then there are different added ingredients which make the cake the traditional bakery cake you are used to. Mom Shares Secret to Making Box Cake Taste Like It's From a Bakery Preheat the oven to 350F and line a large cookie sheet with parchment paper. Milk does a body good, in this instance anyways. Jackie Freeman is a professional chef and cookbook author with over 20 years of experience in the food industry. Can I omit the chili pepper flakes, my family doesnt like spicy food? Leave them in the comments! More butter = more better. Thanks so much. or in a 10 by 15 jelly roll pan?? I don't make a lot of cakes from scratch though. Step two Add one more egg than what it calls for. Add Some Special Layers. Add an extra egg Adding an extra egg to a boxed cake recipe is a longtime trick to amp up the moisture and density. To make a 1218 cake would I just triple the recipe or would some ingredients change? Her talents include a wide range of skills such as a cheesemaker, farmhand, culinary instructor, recipe developer, TV and radio personality, and food stylist. Next white cake will go back to from scratch, its really not much more effort. With the added ingredients, how many cupcakes would it make? Let cool completely before decorating. Then, add cake mix, pudding, milk, vanilla extract and mix until just combined. I consider an easy cake to be one that starts with a box mix. I was wondering if its okay for a layered cake, or will the layers not hold up? I need a recipe for a wedding cake, not too airy and not too dense. In a mixing bowl, combine the butter and vanilla extract, beat using an electric mixer until fluffy. This is the best homemade Cake recipe ever. You can also fill cakes with different frosting flavors, or the same frosting you are using to frost the whole cake. I would think so! What an easy and fun hack! Pour this batter into 2 greased/floured round cake pans. How to Make Perfect Cakes from a Boxed Cake Mix Yes, wrap it in plastic wrap and freeze. Just wanted to say thanks and let you know this is my go to recipe now! I prefer Duncan Hines cake mixes, as do a lot of food bloggers, plus Wilton recommends Duncan Hines brand and Wilton is a cake powerhouse, so I trust their opinion. Ingredients 1 box of cake mix, around 15 oz., any brand & flavor 5 eggs 2/3 cup butter, melted 1 cup milk Use a 1-1/2 tablespoon-sized cookie scoop to scoop the dough, and place them about 2 inches apart on the cookie sheet. They are super quick and convenient. It is a keeper! Using the ingredients listed in the postdo i still add in the ingredients on the back of the box as well? If you are using a doctored box mix you don't have to say so in so many words. HELP Want to make it now But I dont have buttermilk. How to Make a Box Cake Mix Taste Homemade I filled 3 eight inch pans with 18 oz batter and had a little left to make a taste tester., Loved this cake. We'll see if professional tasters can tell the difference between a homemad. This recipe for easy white cake could also be called vanilla sheet cake. If you are wanting two layers then you will only need one batch of this recipe. Add half of the dry ingredients into the wet ingredients and mix together. 122 Comments. I would like the icing to be colored. The cake is done when a toothpick inserted in the center comes out clean. https://thefirstyearblog.com/doctored-up-pumpkin-cake/ Is Homemade Butter Really Worth the Effort? I love this recipe. I had to toss mine, after sampling the middle it was inedible like a thick, baked wet bread pudding. INSTRUCTIONS. Im going to try the red velvet. Let cool ten minutes then turn out cakes onto a cooling rack. Easy White Cake from Box (doctoring up a cake mix!) So glad you made it your own and that it turned out well! Be really careful not to over beat the batter once you add in the cake mix. Then add the rest of the dry ingredients to the wet ingredients and mix completely. Adding food coloring to the icing is no problem!
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